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Flaked Barley (Per Oz)
Adds grainy flavour, creamy body & head retention to Stouts & German Lagers.
Flaked Barley (Per Oz) Canada Malting
Flaked barley are pre-gelatinized flaked adjunct that’s ready to toss directly into your mash. No need for milling. They add a grainy flavour and a creamy mouth-feel to your beer while increasing body, and significantly increasing the head retention in British and Irish Stouts and in German lagers.
Malt Type: Flaked/Adjunct
Usage: Up to 40%
|Dimensions||2 × 2 × 2 in|
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