Once the most predominant hop in the UK, fuggle is now primarily used for its mild, and pleasant aromas of Earth and subtle notes of fruit. Fuggle hops are a must use traditional hop for making English Ales, Pales, Bitters, Porters and Stouts.
Individual 1 Oz Foil Bags (Large Orders Click Here)
Alpha Acid: 3.5-5.5% Beta Acid: 2.2-3.1% Co-Humulone: 30-33% Total Oil: 0.7-1.4 mls/100g Typical Usage: Aroma Characteristics: Mild, pleasantly Earthy with subtle notes of fruit Beer Styles: All English Ales, Pales, Bitters, Porters & Stouts Similar Hop Varieties: Willamette, Styrian Golding
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