Description

Wyeast 2308 Munich Lager Yeast

Wyeast 2308 Munich lager yeast is a unique strain, capable of producing fine lagers. It is very smooth, well-rounded and full-bodied. A thorough diacetyl rest is recommended after fermentation is complete. For a complete list of Wyeast strains with White Labs equivalents and yeast strain origins, please Click Here.

Ideal Temperature Range: 48-56°F (9-13°C)
Attenuation: 70-74%
Flocculation: Medium
Alcohol Tolerance: 9%
Similar Strains: White Labs WLP838 Southern German Lager Yeast
Packet Amount: 125 ml (4.25 oz)

Additional information