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Lalvin EC-1118 Champagne Yeast – BBD Sep 2023
$0.29
Consistent strong fermentation characteristics with alcohol tolerance up to 18% for champagne & sparkling wines.
In stock
Description
Lalvin EC-1118 Champagne Yeast
This Prisse de Mousse strain is fast-starting, clean and neutral. Lalvin EC-1118 champagne yeast is a popular choice because of its consistently strong fermentation characteristics and high alcohol tolerance, up to 18%. The first choice for champagne and sparkling wines. Also good for restarting stuck fermentations. Ferments between 50 and 80 degrees.
Ideal Temperature Range: 50-68°F (10-30°C)
Attenuation: N/A
Flocculation: Medium
Alcohol Tolerance: Up to 18%
Similar Strains: N/A
Weight: 5 gram nitrogen-flushed, factory-sealed sachet
Additional information
Weight | .014 lbs |
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Dimensions | 2.5 × .1 × 3 in |
Only logged in customers who have purchased this product may leave a review.
Brandon Kelley (verified owner) –
Works great for a dry cider
Colin Reid (verified owner) –
I have used this for ciders. It will produce a very dry cider.