B44 Whiteout Ale Imperial Liquid Yeast is the strain you want to use for Belgian Wit style beers. Whiteout produces an excellent balance of spicy phenolic character and esters. Along with the necessary aromatics, this strain produces a significant amount of acidity which is perfect for wits and other light colored Belgian ales. Whiteout can be flocculent during fermentation, then become non-flocculent at the end. This may lead to slower than normal fermentation.
Brewers take extreme pride in their beer and require the best quality and natural ingredients. By producing a certified organic brewing yeast, Imperial is giving brewers the option to use a high-quality yeast and at the same time use a yeast that is produced with GMO-free, 100% natural ingredients. Imperial is proud to be the first manufacturer of certified organic liquid yeast, producing a product in an environmentally responsible way.
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