Fermonster 6 Gallon Plastic Carboy

$35.99

In stock

Description

Fermonster 6 Gallon Plastic Carboy

The Fermonster is a new fermenter designed specifically for fermentation. The large lid allows for easy filling and makes hop or oak additions a breeze. The smooth sides are fantastic for sanitization – no ribs or texture to collect yeast or bacteria. The large 6 gallon size was designed to provide ample space for fermentation and you’ll find the molded in volume markers super handy for accurate filling. The punted bottom allows sediment to collect to the sides so that you can siphon liquid from the center. Because they are made from virgin PET plastic they nearly unbreakable and a lot safer than similar glass carboys. Also notice the conical top which reduces surface area if you plan to store beer or wine long term.

Made from heavy PET plastic, the same material used in 2 L soda bottles, which is nearly impermeable to oxygen penetration. Due to the thickness of the material and the overall geometry, the Fermonster does not require ribs or dimples for stability. That results in a super smooth interior surface that reduces yeast and sediment buildup making it the easiest to clean, most sanitary PET carboy on the market. The huge 4″ opening makes filling a breeze, and cleanup is as easy as wiping down the inside.

These fermentors are completely air-tight and the lids sealed tight with an O-Ring. Additional O-Rings and Lids both with and without holes are available for purchase.

  • Food grade virgin PET plastic is taste and odor free & nearly impermeable to oxygen
  • Easy to clean with no dimples or ribs
  • Volume markers at 5 & 6 gallons
  • Punted bottom for sediment-free siphoning
  • O-ring and 4″ wide mouth lid with hole (fits #10 stopper)
  • Additional o-rings and lids available
  • Temperature limit: 140°F (60°C)
  • Size: 19.25″ H x 11.25″ D (weighs 1.5 lbs)

Additional information

Weight 2.6 lbs
Dimensions 11.75 × 11.75 × 19.5 in
  1. turek.jake (verified owner)

    Cleaning is a breeze because of the wide opening. I would get the opener though because it’s tough to open once fermentation is done.

  2. Brandon Kelley (verified owner)

    Great, so much safer and easier to clean than glass! Just don’t leave starsan in it, ruined my last one.

  3. Jesse Gowan (verified owner)

    1st time using this fermenter and I doubt I will ever go back to glass again, unless aging for months on end. So easy to clean, only thing I will be buying next is a spigot for easy transfer into a bottling bucket.

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