Chocolate Wheat (Per Oz) Crushed

$0.12

Adds a unique, lightly-roasted flavour & dark colour to Altbiers, Dunkels, Stouts & Porters.

Description

Crushed Chocolate Wheat Malt (Per Oz) – Weyermann® Malts

This steeped and roasted malted wheat from Weyermann® Malts imparts a unique, mellow and lightly-roasted flavour while adding dark colour for use in Altbier, Dunkelweizen, Stouts & Porters. Also works well as a substitute for chocolate malt.

Malt Type: Highly-kilned/Roasted and Adjunct
Lovibond: 350-450 °L
Extract: 68-74%
Moisture: 3.5-4.5%
Usage: Up to 5%

Additional information

Weight .0625 lbs
Dimensions 2 × 2 × 1 in

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