Once the most predominant hop grown in the UK, fuggle is now primarily used for its mild, and pleasant aromas of Earth and subtle notes of fruit. Fuggle hops work well in all English Ales, Pales, Bitters, Porters and Stouts.
Nitrogen-flushed and vacuum-sealed in 1 lb mylar stand-up pouches.
Alpha Acid: 3.5-5.5% Beta Acid: 2.2-3.1% Co-Humulone: 30-33% Total Oil: 0.7-1.4 mls/100g Typical Usage: Aroma Characteristics: Mild, pleasantly Earthy with subtle notes of fruit Beer Styles: All English Ales, Pales, Bitters, Porters & Stouts Similar Hop Varieties: Willamette, Styrian Golding
jarrod (verified owner) –
Classic Fuggle… You need this in your freezer at all times, versatile hop for many styles.