Description

WLP041 Pacific Ale White Labs PurePitch Next Generation Liquid Yeast

White Labs WLP041 Pacific Ale Yeast is a popular strain from the Pacific Northwest. The yeast will clear from the beer well, and leave a malty profile. More fruity than WLP002, English Ale Yeast. Good yeast for English style ales including milds, bitters, IPA, porters, and English style stouts. For a complete list of strains with Wyeast equivalents and yeast strain origins, please Click Here.

The shelf-life of White Labs PurePitch is 4-6 months from the QC-release date labeled on the package. As a result of the proprietary dual-layer film, yeast are able to remain in excellent condition with high viability and performance.

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Ideal Temperature Range: 65-68°F (18-20°C)
Attenuation: 65-70%
Flocculation: High
Alcohol Tolerance: Medium
Similar Strains:
Yeast Amount: 126-196 billion cells per package