Description

Wyeast 1028 London Ale Yeast

Wyeast 1028 London ale yeast has a rich mineral profile that is bold and crisp with some fruitiness. Often used for higher gravity ales and when a high level of attenuation is desired. For a complete list of Wyeast strains with White Labs equivalents and yeast strain origins, please Click Here.

Ideal Temperature Range: 60-72°F (15-22°C)
Attenuation: 73-77%
Flocculation: Low-Medium
Alcohol Tolerance: 11%
Similar Strains: White Labs WLP013 London Ale
SmackPack Amount: 125 ml (4.25 oz) Containing 100 Billion Cells

Additional information