Description

Wyeast 1581 Belgian Stout Ale Yeast

Wyeast 1581 Belgian Stout Ale Yeast is a very versatile ale strain from Belgium. Excellent for Belgian stouts and Belgian specialty ales. Ferments to dryness and produces moderate levels of esters without significant phenolic or spicy characteristics. For a complete list of Wyeast strains with White Labs equivalents and yeast strain origins, please Click Here.

Ideal Temperature Range: 65-75°F (18-24°C)
Attenuation: 70-85%
Flocculation: Medium
Alcohol Tolerance: 9%
Similar Strains:
SmackPack Amount: 125 ml (4.25 oz) Containing 100 Billion Cells

Additional information