Description

Fermentis Safale WB-06 Dry German Weizen Yeast 500 g Brick

The US release of this highly-anticipated dry yeast selected for wheat beer fermentations. Safale WB-06 brewing yeast produces estery and phenol notes typical of Bavarian-style wheat beers. This commercial size pitch is now available for quick delivery to our brewery customers and to our hardcore homebrewing customers looking to save money by purchasing in bulk.

Ideal Temperature Range: 59-75°F (15-23°C)
Attenuation: 86%
Flocculation: Low
Alcohol Tolerance: Up to 10% ABV
Similar Strains: Wyeast 3333 (German Wheat), White Labs WLP380 (Hefeweizen)
Weight: 500 gram nitrogen-flushed, factory-sealed brick

Additional information